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1 Large onion, chopped
1 Red bell pepper, chopped
1 Green bell pepper, chopped
1 Loaf of Harvest Gold Multi Grain bread
2 Medium tomatoes, chopped
2 Teaspoons olive oil
6 Slices white American cheese
6 Slices white bread


1. Reheat the oven's broiler. In a medium bowl, toss together the tomatoes, onion, red bell pepper, and green bell pepper.
2. Place the slices of bread on a baking sheet, and place under the broiler. Broil for about 2 minutes, just until lightly toasted. Remove from the oven, and turn the bread untoasted side up. Place a handful of the vegetable mixture on top of each slice. Drizzle with a bit of olive oil, then top with a slice of cheese.

3. Return the bread slices to the broiler, and cook until the cheese is melted. Serve immediately.

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